Here’s something different to make for your next holiday party – the cabbage Christmas tree. You’re welcome.

Who needs the smell of pine when you can enjoy the smell of raw cabbage! And just think of the savings you’ll make being able to eat the entire thing afterwards (decorations and all!) A cabbage Christmas Tree has all the wonder of the real thing (including artful decorations) without the fuss of pine needles, the annoyance of sticky resin, the danger of flammability, and the emotional scarring that comes with following the herd and handing over real money to a seasonally-employed fellow hawking farm-grown trees out of a car park.

From this stylish book, Garnishing: A Feast for Your Eyes.

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